Today in Foods we continued talking about carbs. We talked about the difference between whole grain products and white products. Students sampled 3 different kinds of pastas (one veggie pasta, one whole wheat, and one enriched) and 2 different rices (wild/long grain combo and a brown rice). Many students admitted they had never sampled several of the options and that they enjoyed them.
Friday, February 18, 2011
Pasta! And Rice!
Today in Foods we continued talking about carbs. We talked about the difference between whole grain products and white products. Students sampled 3 different kinds of pastas (one veggie pasta, one whole wheat, and one enriched) and 2 different rices (wild/long grain combo and a brown rice). Many students admitted they had never sampled several of the options and that they enjoyed them.
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