Wednesday, October 8, 2008
Today if Foods we had our Calzone Lab. Students barely had enough time to make and eat, but I think it was a successful lab. They sure smelled good! I think I will make them for dinner tonight at home! Students had the option of pepperoni, ham, olives or pineapple for their toppings.
Posted by Kurt and Shelli Barnum at 10:12 AM